This is one of my own creations and since it turned out so well the other day i thought i would share. You may need to adjust if you have a smaller crock pot than mine.
potatoes, peeled if you prefer, and cut into chunks
carrots
onion, cut up
chicken pieces, i use a whole chicken cut up.
put the vegetables in the bottom of your crock pot and place all the chicken pieces on top. Sprinkle garlic salt, pepper, and oregano over all of it. Add i can of diced tomatoes and about 1/2 can of water. Cook on high for 4 hours. If you want a thicker sauce when you pull the chicken out mix a little cornstarch with water and mix it in. then let it cook a little longer. the great thing about this recipe is 1) it cooks while you are at church and 2) you can adjust the amount very easily by adding more chicken and vegetables if you have a bigger family.
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